This is my favorite pancake recipe - not too sweet, not too flat, not too fluffy...just right. Last June I shared this recipe with you, but we have come to love adding mini chocolate chips to our breakfast dish (a special treat every once in awhile. ) I thought I'd share it one more time.
Chocolate Chip Pancakes
Ingredients:
Mix together:
1 ½ C flour
1 t. salt
3 T. sugar
1 ¾ t. baking powder
Combine together:
1 or 2 slightly beaten eggs
3 T. melted butter
1 ¼ C milk
Mix the liquid ingredients quickly into the dry ingredients. Cook on griddle or nonstick pan. Add mini chocolate chips before flipping it over. Serve with syrup.
Serving: 14 4” pancakes
Recipe Given By: Joy of Cooking
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