H - Ham Rolls and Hot Dogs N Beans

Today for lunch I spread onion/chive cream cheese on a flour tortilla and added lettuce and thinly sliced deli ham for a delicious roll-up. This isn't original, probably something I've seen along the way.

It lacked something so I added a dill pickle for an extra tang/crunch. So yummy!

Then I made this crock pot meal for an easy dinner and served it with cornbread muffins.

Hot Dogs ‘N’ Beans

Ingredients:

3 cans (two 28 oz., one 16 oz.) pork and beans
1 pkg. (1 lb) hot dogs, halved lengthwise and cut into 1-inch pieces
1 large onion, chopped
½ C packed brown sugar
3 T prepared mustard
4 bacon strips, cooked and crumbled

In a slow cooker, combine all ingredients; mix well. Cover and cook on low for 7-8 hours.

Serving: 10
Recipe Given By: Quick Cooking

ready to go...

all mixed together.